Simpsons
Simpsons Amber Malt 2kg Whole
Perhaps the most versatile of all our roasted products, Simpsons’ Amber Malt can be used in a wide variety of beers to add biscuity toasty notes and a beautiful brown hue. Its delicate roast flavour makes it suitable for adding toasty notes to all Dark Beers, as well as lighter Ales and Lagers. Amber Malt brings a clean, crisp dryness to balance delicate floral hops and increases foam stability.Beer Styles:California Common, Stout & Extra Stout, Export, Best Bitter, Dark Lager, Fullers 1845Malt Flavour:Dry, BiscuitUsage:5–20%Simpsons Amber MaltContent: 2kg Whole maltColour: 54-71 EBC (European Brewing Convention)Use: 5-20% of the grain bill.
Bulldog Chocolate Malt 500g Crushed
Bulldog Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.Bulldog Chocolate MaltContent: 500g crushed maltColour: 1050-1300 EBC (European Brewing Convention)
Simpsons Crystal Medium Malt 2kg Whole
Traditional English-style crystal. Caramel and toffee notes come to the forefront in our Crystal Medium. Our expert roasters use their skills to bring you a crystal that adds stunning deep golden and red hues to your beer, whilst imparting deeper caramel notes. Beer Styles:Pale Ales, Bitter, Brown Ale, PorterMalt Flavour:Pronounced Caramel, Toffee SweetnessUsage:5–15% Bitter, Brown Ale, PorterSimpsons Crystal Medium MaltContent: 2kg Whole maltColour: 167-190 EBC (European Brewing Convention)
Simpsons Crystal Medium Malt 2kg Crushed
Traditional English-style crystal. Caramel and toffee notes come to the forefront in our Crystal Medium. Our expert roasters use their skills to bring you a crystal that adds stunning deep golden and red hues to your beer, whilst imparting deeper caramel notes. Beer Styles:Pale Ales, Bitter, Brown Ale, PorterMalt Flavour:Pronounced Caramel, Toffee SweetnessUsage:5–15% Bitter, Brown Ale, PorterSimpsons Crystal Medium MaltContent: 2kg crushed maltColour: 167-190 EBC (European Brewing Convention)
Simpsons Golden Promise Pale Ale Malt 25kg Whole
When you need a high performing well balanced malt to complement your big hops, look no further than Golden Promise. It gives beautiful mouthfeel to bring balance to beers with even the gutsiest hops. And when you drop the gravity for a session beer, you won’t lose out on body.This gives the biggest base of any malt without adding colour, resulting in exceptional beers. Just ask any of our award winning customers who use Golden Promise – the results speak for themselves.“No other malt gives the same exceptional flavour to our beers that Golden Promise provides, and that’s why we’ve used it for over 40 years.”— Andy Leman, Head Brewer, Timothy Taylor & Co Ltd"I love Simpsons Malt! Their high quality standards and solid portfolio make them a great option when I’m designing recipes. I regularly stock their Crystal malts and Roasted malts, but my favourite might just be their Golden Promise. When used as the featured malt, It finishes clean and provides a malty sweetness that is a perfect backdrop for many beer styles. It’s especially good for providing balance in hop forward beers."— Jeremy S Kosmicki, Brewmaster, Founders Brewing Co.Simpsons Finest Pale Ale Golden Promise MaltContent: 25 kg whole barley maltColour: 4,5-6,5 EBC (European Brewing Convention)Use: Up to 100% of the malt bill
Simpsons Wheat Malt 3kg Crushed
Wheat malt can be added at 5% to most Light Beers to increase foam stability without affecting haze or flavour. Used at up to 70% as a base malt for Wheat Beer, it imparts a bready flavour and characteristic citrus notes.Beer Styles:Bitter, Scotch Ale, White IPA, Wheat BeersMalt Flavour:Citrus, BreadyUsage:5-15% in Bitter, Scotch Ale, White IPA, 50-70% in Wheat BeersSimpsons Wheat MaltContent: 3kg crushed maltColour: 2-6 EBC (European Brewing Convention)Use: Up to 70% of the grain bill.
Simpsons Heritage Crystal Malt 2kg Whole
The uniformity and excellent malting characteristics that have ensured Maris Otter has been the favoured barley variety of the British Brewer, also lend themselves to ensuring exceptionally good crystal malt. We’ve hand-crafted this heritage barley variety to produce an outstanding medium crystal that brings flavour and depth of colour to Ales and Bitters.Beer Styles:Ales and BittersMalt Flavour:Caramel, ToffeeUsage:5-15%Simpsons Heritage Crystal MaltContent: 2kg whole maltColour: 167-190 EBC (European Brewing Convention)Use: 5-15% of the grain bill.
Simpsons Heritage Crystal Malt 2kg Crushed
The uniformity and excellent malting characteristics that have ensured Maris Otter has been the favoured barley variety of the British Brewer, also lend themselves to ensuring exceptionally good crystal malt. We’ve hand-crafted this heritage barley variety to produce an outstanding medium crystal that brings flavour and depth of colour to Ales and Bitters.Beer Styles:Ales and BittersMalt Flavour:Caramel, ToffeeUsage:5-15%Simpsons Heritage Crystal MaltContent: 2kg crushed maltColour: 167-190 EBC (European Brewing Convention)Use: 5-15% of the grain bill.
Simpsons DRC Malt 2kg Whole
Due to its unique production process, Simpsons’ DRC® can be used to substitute darker roasted malts in Dark Beers where the astringency and bitterness inherent to roast malts is not desired. This means that it can be used at a higher rate in the grist to add complex caramel and dried fruit notes with a beautiful red-brown hue.Beer Styles:Pale Ales, British Strong Ales, Belgian AbbeyMalt Flavour:Heavy Caramel, Subtle Taste of Plums & Raisins“We use Simpsons DRC® in a lot of our stouts and I really like the dark fruit, slightly acidic cherry and plum notes that you get along with the roast character. It’s a nice complex malt that really adds a lot to our darker beers.”— Owen Ashmore, Head Brewer, Garage Beer Co.Simpsons DRC MaltContent: 2kg whole maltColour: 280-320 EBC (European Brewing Convention)Use: 5-20% of the grain bill.
Simpsons DRC Malt 2kg Crushed
Due to its unique production process, Simpsons’ DRC® can be used to substitute darker roasted malts in Dark Beers where the astringency and bitterness inherent to roast malts is not desired. This means that it can be used at a higher rate in the grist to add complex caramel and dried fruit notes with a beautiful red-brown hue.Beer Styles:Pale Ales, British Strong Ales, Belgian AbbeyMalt Flavour:Heavy Caramel, Subtle Taste of Plums & Raisins“We use Simpsons DRC® in a lot of our stouts and I really like the dark fruit, slightly acidic cherry and plum notes that you get along with the roast character. It’s a nice complex malt that really adds a lot to our darker beers.”— Owen Ashmore, Head Brewer, Garage Beer Co.Simpsons DRC MaltContent: 2kg crushed maltColour: 280-320 EBC (European Brewing Convention)Use: 5-20% of the grain bill.
Simpsons Golden Naked Oats 1kg
This huskless oat crystal malt is quite simply delicious. Adds fullness and flavour in beer with a shaving foam white head. An exotic ingredient for the adventurous brewer, it brings a subtle nutty flavour. Its creaminess brings mouthfeel and balance to strong, hop forward beers. One taste and we’re sure you’ll be inspired to start creating a new recipe.“I use Simpsons’ Golden Naked Oats in irrational amounts to ensure minimal solid liquid separation of wort, that tastes like a delicious dissolved candy bar.”— Jeremy Mashall, Head Brewer, Lagunitas Brewing CompanyBeer Styles:IPAs, Oat Stouts and Speciality BeersMalt Flavour:Nutty, Creamy, PorridgeUsage:Up to 20%Simpsons Golden Naked OatsContent: 1 kg oatsColour: 12-25 EBC (European Brewing Convention)Use: Up to 20% of the malt bill, requires finer milling than barley.
Simpsons Crystal Extra Dark Malt 2kg Whole
The beautiful rich brown of the grain gives an insight to the exquisite dried fruit and burnt sugar flavours that are imparted by this expertly crafted dark crystal. Used in small amounts, Crystal Extra Dark will help balance flavour and colour in Dark Beers, whilst enhancing head retention.Beer Styles:Stout, Extra Strong Bitter, Dark Ales, PorterMalt Flavour:Raisins, Christmas CakeUsage:3 -15%Simpsons Crystal Extra Dark MaltContent: 2kg whole maltColour: 450-500 EBC (European Brewing Convention)Use: 3-10% of the grain bill.
Simpsons Crystal Extra Dark Malt 2kg Crushed
The beautiful rich brown of the grain gives an insight to the exquisite dried fruit and burnt sugar flavours that are imparted by this expertly crafted dark crystal. Used in small amounts, Crystal Extra Dark will help balance flavour and colour in Dark Beers, whilst enhancing head retention.Beer Styles:Dark Ales, Brown Ale, Red Ale, Dark Mild, Scotch AlesMalt Flavour:Burnt Caramel, Toffee, RaisinsUsage:3 -15%Simpsons Crystal Extra Dark MaltContent: 2kg crushed maltColour: 450-500 EBC (European Brewing Convention)Use: 3-15% of the grain bill.
Simpsons Roasted Barley 2kg Whole
Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.Beer Styles:Irish Stout, Heavy, Imperial StoutMalt Flavour:Coffee BeansUsage:Up to 5%Simpsons Roasted BarleyContent: 2kg Whole maltColour: 1300-1900 EBC (European Brewing Convention)Use: Up to 5% of the grain bill.
Simpsons Black Malt 2kg Whole
Simpsons Black Malt is excellent for darkening beer colour without imparting too much astringency or roast characteristics. The flavour is surprisingly neutral, with a clean dryness that makes it an incredibly versatile product.Beer Styles:Porter, London Brown Ale, Black Hoppy Beers and Black LagerMalt Flavour:Cocoa, NeutralUsage:Up to 10%Simpsons Black MaltContent: 2kg Whole maltColour: 1433-1900 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Chocolate Malt 2kg Whole
Simpsons Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.“When we use Chocolate at Oskar Blues, it is absolutely sublime. The roast is sweet and potent, with dark cacao and espresso notes flirting with the extreme. Very versatile and clean in the mouthfeel.”— Tim Matthews, Head Brewer, Oskar Blues BrewerySimpsons Chocolate MaltContent: 2kg Whole maltColour: 1067-1300 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Premium English Caramalt 2kg Whole
Premium English Caramalt is our top of the range Cara. Used in Light Coloured Beers, it imparts a deliciously sweet malty flavour without the burnt character that higher colour crystals bring. Excellent for colour adjustment on delicately flavoured Lagers and Ales, Premium English Caramalt gives a slight colour increase. It also works well in highly hopped beer to balance out bitterness and citrus aromas.“Premium English Caramalt is one of my favourite malts in the world. Light and clean, but fully capable of balance or intense extremes. It’s unique because it toes the line below caramel and candy flavours, with subtle nutty robustness. The depth of the flavour sinks into your tongue when you chew.”— Tim Matthews, Head Brewer, Oskar Blues BreweryBeer Styles:IPA, English Pale, Wheat Beer and BockMalt Flavour:‘Horlicks’, Sweet Malt, ‘Shreddies’Simpsons Premium English CaramaltContent: 2kg Whole maltColour: 54-66 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Dextrin (Caramel Pils) Malt 2kg Crushed
A handy little tool to keep up your sleeve, Dextrin Malt can be used sparingly to add body, mouthfeel and foam stability to any beer. Particularly useful in very light, hop forward IPAs to balance bitterness, it’s great in lower attenuated sweet beers, such as Mild and Sweet Stout.Beer Styles:Dark, Mild and Sweet StoutMalt Flavour:Mouthfeel and FoamUsage:Up to 5% to Improve Mouthfeel and Foam Stability in any Beer 10–20% in Dark Mild and Sweet StoutSimpsons Dextrin MaltContent: 2kg crushed maltColour: 1.3 - 1.6 EBC (European Brewing Convention)Use: 5-20% of the grain bill.
Simpsons Amber Malt 2kg Crushed
Perhaps the most versatile of all our roasted products, Simpsons’ Amber Malt can be used in a wide variety of beers to add biscuity toasty notes and a beautiful brown hue. Its delicate roast flavour makes it suitable for adding toasty notes to all Dark Beers, as well as lighter Ales and Lagers. Amber Malt brings a clean, crisp dryness to balance delicate floral hops and increases foam stability.Beer Styles:California Common, Stout & Extra Stout, Export, Best Bitter, Dark Lager, Fullers 1845Malt Flavour:Dry, BiscuitUsage:5–20%Simpsons Amber MaltContent: 2kg crushed maltColour: 54-71 EBC (European Brewing Convention)Use: 5-20% of the grain bill.
Simpsons Brown Malt 2kg Crushed
Simpsons Brown Malt imparts a rich coffee aroma ideal for Stouts and Porters. It delivers a smooth mouthfeel as well as increasing foam stability. The hue is a deep mahogany that brings warmth and depth to dark beers. Often a forgotten malt.“The secret behind any London Porter is Brown Malt.”— John Keeling, Brewery Director, Fuller Smith & Turner, London.Beer Styles:London Porter, Mid to Dark Belgian Styles, Brown AleMalt Flavour:Coffee BeansUsage:Up to 10%Simpsons Brown MaltContent: 2kg crushed maltColour: 430-600 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Roasted Barley 2kg Crushed
Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.Beer Styles:Irish Stout, Heavy, Imperial StoutMalt Flavour:Coffee BeansUsage:Up to 5%Simpsons Roasted BarleyContent: 2kg crushed maltColour: 1300-1900 EBC (European Brewing Convention)Use: Up to 5% of the grain bill.
Simpsons Black Malt 2kg Crushed
Simpsons Black Malt is excellent for darkening beer colour without imparting too much astringency or roast characteristics. The flavour is surprisingly neutral, with a clean dryness that makes it an incredibly versatile product.Beer Styles:Porter, London Brown Ale, Black Hoppy Beers and Black LagerMalt Flavour:Cocoa, NeutralUsage:Up to 10%Simpsons Black MaltContent: 2kg crushed maltColour: 1433-1900 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Chocolate Malt 2kg Crushed
Simpsons Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.“When we use Chocolate at Oskar Blues, it is absolutely sublime. The roast is sweet and potent, with dark cacao and espresso notes flirting with the extreme. Very versatile and clean in the mouthfeel.”— Tim Matthews, Head Brewer, Oskar Blues BrewerySimpsons Chocolate MaltContent: 2kg crushed maltColour: 1067-1300 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Chocolate Malt 1kg Crushed
Simpsons Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.“When we use Chocolate at Oskar Blues, it is absolutely sublime. The roast is sweet and potent, with dark cacao and espresso notes flirting with the extreme. Very versatile and clean in the mouthfeel.”— Tim Matthews, Head Brewer, Oskar Blues BrewerySimpsons Chocolate MaltContent: 1kg crushed maltColour: 1067-1300 EBC (European Brewing Convention)Use: Up to 10% of the grain bill.
Simpsons Chocolate Malt 250g Crushed
Simpsons Chocolate Malt gives beer a stunning dark brown colour. Chocolate overtones and hints of coffee bring richness and complexity at higher usages in Stouts and Porters.“When we use Chocolate at Oskar Blues, it is absolutely sublime. The roast is sweet and potent, with dark cacao and espresso notes flirting with the extreme. Very versatile and clean in the mouthfeel.”— Tim Matthews, Head Brewer, Oskar Blues BrewerySimpsons Chocolate MaltContent: 250g crushed maltColour: 1067-1300 EBC (European Brewing Convention)