Brewing Kits & Recipe Kits

Nelson Sauvin IPA 6,5%

Nelson Sauvin IPA 6,5%

Columbus APA

Columbus APA

Complete 10-liter starter pack to brew a whole case of classic English Brown Ale. Contains both brewing kit and recipe kit. 

Recipe kit 10-liter for brewing a whole case of classic English brown ale. For you who already have a brew kit.

Happy Monk Belgian Blond Recipe Kit 10L

Happy Monk Belgian Blond

Hallertauer Weissbier 5%

Hallertauer Weissbier 5% Recipe Kit 10L

Hey Porter! 6,5%

Hey Porter! 6,5%

American Oak Aged Stout 6,5%

American Oak-Aged Stout 6,5%

Tropical Citrus IPA 6,5%

Tropical Citrus IPA 6,5%

Simcoe IPA 6,5%

Simcoe IPA 6,5%

Amarillo American Wheat 5%

Amarillo American Wheat 5%

Highland Whisky Stout 7%

Highland Whisky Stout 7%

Columbus IPA 6,5%

Columbus IPA 6,5%

Winter Season Ale 6%

Winter Season Ale 6%

Mosaic IPA 6,5%

Mosaic IPA 6,5%

Cascade American Lager

Cascade American Lager

Hallertauer Lager 5%

Hallertauer Lager 5%

Saaz Czech Pilsner 5%

Saaz Czech Pilsner 5%

Amarillo APA

Amarillo APA

Cascade Bomb IPA 6,5%

Cascade Bomb IPA 6,5%

Cascade APA

Cascade APA

Challenger IPA 6,5% Ölbryggningskit

Challenger IPA 6,5%

East Kent Pale Ale (ESB)

East Kent Pale Ale (ESB)

Tettnanger Pilsner 5%

Tettnanger Pilsner 5%

Mandarina Bavaria IPA 6,5%

Mandarina Bavaria IPA 6,5%

Tropical Mosaic APA

Tropical Mosaic APA Receptkit

Cascade American Wheat 5%

Cascade American Wheat 5%

Hersprucker Weissbier 5% Recipe Kit 10L

Hersprucker Weissbier 5%

Centennial IPA 6,5% Receptkit

Centennial IPA 6,5%

New Zealand Pale Ale 5,5%

New Zealand Pale Ale 5,5%

Amarillo IPA 6,5%

Amarillo IPA 6,5%

Brewski Herr Hemlig (Mr Secret) IPA 5,5% Recipe Kit 10L

Brewski Herr Hemlig (Mr Secret) IPA 5,5%

Azacca Saison 6,5%

Azacca Saison 6,5%

Mandarina Bavaria Weissbier 5%

Mandarina Bavaria Weissbier 5%

Summer Hoppy Lager 5%

Summer Hoppy Lager 5%

Cascade Saison 6,5%

Cascade Saison 6,5%

Citra Saison 6,5%

Citra Saison 6,5%

Citra APA

Citra APA

Eureka! IPA 6,5%

Eureka! IPA 6,5%

California Common Lager 5,5%

California Common Lager 5,5%

Holiday Porter 6%

Holiday Porter 6%

Christmas Season 6% Recipe Kit 10L

Christmas Season Brewing Kit 10L

Lakrits IPA 6,5%

Lakrits IPA 6,5%

Lakrits APA

Lakrits APA

Liquorice Stout

West Coast IPA 6,5%

West Coast IPA 6,5%

Eldorado Candy IPA 6,5%

Eldorado Candy IPA 6,5%

Chinook IPA 6,5%

Chinook IPA 6,5%

Saaz Czech Dunkel Lager 5%

Saaz Czech Dunkel Lager 5%

Kohatu IPA 6,5%

Kohatu IPA 6,5%

Monk Belgian Stout 6,5%

Monk Belgian Stout 6,5%

Hallertau Blanc Wheat 5%

Hallertau Blanc Wheat 5%

Cashmere IPA 6,5%

Cashmere IPA 6,5%

Galaxy IPA 6,5%

Galaxy IPA 6,5%

Friends Company Tropical Hopnado IPA 6,7%

Friends Company Tropical Hopnado IPA 6,7%

Melon Saison 6,5%

Melon Saison 6,5%

Perle Pilsner 5% Receptkit

Perle Pilsner 5%

Funktown IPA 6%

Monk Belgian Dubbel 7%

Monk Belgian Dubbel

New England IPA 6% Recipe Kit 10L

Verdant Yeast NEIPA 6,5%

Winter Orange Lager 5%

Winter Orange Lager

Vienna Lager 5%

Vienna Lager 5%

Friends Company Sunshine Double IPA 8%

Friends Company Sunshine Double IPA 8%

American Milk Stout 6,5%

American Milk Stout 6,5% Brew Kit

Irish Red Ale 5%

Irish Red Ale 4,5%

Scottish Wee Heavy Ale 6.5%

Scottish Wee Heavy Ale 6,5%

Mango IPA 6,5% Recipe Kit 10L

Mango IPA 6,5% Brewing Kit 10L

Raspberry Smoothie IPA 6,5%

Raspberry Smoothie IPA 6,5%

Apricot IPA 6,5%

Apricot IPA 6,5%

Mandarin IPA 6,5%

Mandarin IPA 6,5%

Enigma IPA 6,5%

Enigma IPA 6,5%

Loral IPA 6,5%

Loral IPA 6,5%

Brewers Pale Ale 5%

Brewers Pale Ale 5%

Experimental IPA 6,5%

Experimental IPA 6,5%

Hallertau Kölsch 5% Recipe Kit 10L

Hallertau Kölsch 5% Brew Kit

Australian IPA 7% Recipe Kit with Ella hops.

Australian IPA 6,5%

Recipe kit 20 liters lovely IPA with Amarillo hops. For those who have a brewery or other equipment for crushed malt. 

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Brewski Herr Hemlig IPA 5,5%Herr Hemlig (Mr. Secret) from Brewski is an awesome India Pale Ale with a hoppy taste of passion fruit, pineapple, honey and grapefruit. The beer is Dry Hopped alot for lovely aroma.Recipe Kit Brewski Herr Hemlig IPA 5,5% 20L contains:- Malt (Crushed): Pilsner, Wheat, Munich- Hops: Centennial, Citra, Cascade- Dry Hopping: Yes- Yeast: American Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley and wheat malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator. How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed! What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L California Common Lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L American Lager. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.West Coast IPA 6,5%A golden India Pale Ale (IPA) with massive, lovely flavor of peach, citrus and pine from the classic West Coast hops Simcoe and Chinook. Large Dry Hopping gives lovely aroma. Recipe Kit West Coast IPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Caramel Pils- Hops: Simcoe, Chinook- Dry Hopping: Yes- Yeast: American Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L German lager. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Monk Belgian Dubbel 7%A classic amber Belgian Dubbel ale with Saaz hops and Belgian Abbaye yeast. Perfect with cheese and a must-brew if you love Belgian Dubbel beer from La Trappe, Chimay and Leffe.Recipe Kit Monk Belgian Dubbel 7% 20L contains:- Malt (crushed): Pale Ale, Caramel Amber, Chocolate- Hops: Saaz- Yeast: Belgian Abbaye- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Friends Company Sunshine Double IPA 8%A golden, slightly hazy, Double India Pale Ale (DIPA) with huge, lovely flavor of citrus and tropical fruits from the Citra and Nelson Sauvin Hops. A big dose Dry Hopping gives lovely aroma. The Recipe Kit gives 20L beer (ca 56pcs 33cl) at 8% ABV.Recipe Kit Friends Company Sunshine Double IPA 8% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked Oats, Wheat- Hops: Citra, Nelson Sauvin- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt and oats. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L Czech lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L amber, well hopped, winter ale. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit to brew 10 liters of sour, thirst quenching Berliner Weisse. If you already have brew kit or brewing equipment at home.

Berliner Weisse 4,5% Brewing Kit 10L

A malty, amber coloured eastern alewith classic German Tettnanger hops and English ale yeast. The Recipe Kit gives 10L beer (ca 28pcs 33cl) at 5,5% ABV. Learn to brew great beer at home. Complete this Recipe Kit with The Home Brewery’s Brew Kit 10L.

Påsk/Easter Ale 5,5%

Sabro IPA 6,5% Recipe Kit

Sabro IPA 6,5%

Recipe Kit for brewing 10-liters of sour beer with lovely taste of raspberry. For you that already have a Brew Kit.

Raspberry Sour 5% Brewing Kit 10L

Recipe Kit for 20L good Pale Ale with Brewers Gold hops. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for brewing 10-liters of sour beer with lovely taste of black currant. For you that already have a Brew Kit.

Black Currant Sour 5% Brewing Kit 10L

Bourbon Oak Stout 6,5% Recipe Kit 10L

Bourbon Oak Stout 6,5%

Recipe Kit for 20L lovely IPA with Amarillo hops. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit to brew 20 liters of sour, thirst quenching Berliner Weisse. If you already have brewery or brewing equipment at home.

A lovely stout with flavors of chocolate, coffee and coconut. The stout ferments with coconut flakes to give those lovely flavors and aromas.

Recipe Kit for brewing 10-liters of sour beer with lovely taste of strawberry. For you that already have a Brew Kit.

Recipe Kit to brew 20 liters of thirst quenching sour with strawberry flavor. If you already have brewery or brewing equipment at home.

Recipe Kit for brewing 10-liters of sour beer with lovely taste of pineapple and coconut. For you that already have a Brew Kit.

Recipe Kit to brew 20 liters of thirst quenching sour with pineapple and coconut flavor. If you already have brewery or brewing equipment at home.

Coconut Stout 6,5% Brew Kit 10L

Recipe Kit for 20L fresh Summer Lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L classic German Weissbier with Hallertauer Mittelfrüh hops. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit to brew 10 liters of sour, slightly salty, thirst quenching German Gose. If you already have brew kit or brewing equipment at home.

Gose Sour 4,5% Brewing Kit 10L

Recipe Kit to brew 20 liters of sour, slightly salty, thirst quenching German Gose. If you already have brewery or brewing equipment at home.

Christmas Season 6% Recipe Kit 20L

Recipe Kit for 20L Winter Orange Lager. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.New England IPA 7%A hazy, golden New England IPA (NEIPA) with massive, lovely flavor of citrus, tropical fruits and pine from the American Amarillo and Sultana hops. Double Dry Hopping gives lovely aroma. Recipe Kit New England IPA 7% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked Oats- Hops: Amarillo, Sultana- Dry Hopping: Yes- Yeast: New Engand Ale- Clarifying agent: None- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt and oats. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L lovely Irish Red Ale. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Sabro IPA 6,5%A golden India Pale Ale (IPA) with distinct tangerine, coconut, tropical fruit, and stone fruit aromas, with hints of cedar, mint, and cream from the American Sabro hops. Oats contribute to a smooth mouth feel. Dry Hopping gives lovely aroma.Recipe Kit Sabro IPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked oats- Hops: Sabro- Dry Hopping: Yes- Yeast: American Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)- Colour: 8 EBCContains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Galaxy IPA 6,5%A golden India Pale Ale (IPA) with fresh tropical flavor of passion fruit and citrus from the Australian Galaxy hops. Oats contribute to a smooth mouth feel. Dry Hopping gives lovely aroma. Recipe Kit Galaxy IPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked oats- Hops: Galaxy- Dry Hopping: Yes- Yeast: American Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)- Colour: 8 EBCContains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L IPA with Kveik Yeast and Amarillo hops. Perfect if you have a brewery or other equipment for crushed malt.

Kveik IPA 6,5% Recipe Kit 10L

Kveik IPA 6,5%

Recipe Kit for 20L classic Belgian Wit with Hallertauer Mittelfrüh hops. Perfect if you have a brewery or other equipment for crushed malt.

Belgian Wit 5% Recipe Kit 10L

Belgian Wit 5%

Recipe Kit for 20L classic German kölsch with Hallertauer Mittelfrüh hops. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L German lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L lovely IPA with Amarillo hops. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Verdant Yeast NEIPA 6,5%A golden hazy and juicy New England IPA based on Verdant’s IPA-yeast with lovely flavor and aroma of tropical fruits and citrus from the massive hop amounts. Oats provides a soft mouthfeel. Double Dry Hopping gives absolutely lovely aroma.Recipe Kit Verdant Yeast NEIPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked Oats- Hops: BRU-1, Citra, Mosaic- Dry Hopping: Yes- Yeast: Lallemand Verdant IPA- Clarifying agent: None- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt and oats. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Verdant Yeast NEIPA 6,5% Recipe Kit 10LA golden hazy and juicy New England IPA based on Verdant’s IPA-yeast with lovely flavor and aroma of tropical fruits and citrus from the massive hop amounts. Oats provides a soft mouthfeel. Double Dry Hopping gives absolutely lovely aroma.

Benchwarmers IPA with fruity taste and aroma, with nuances of grapefruit, passionfruit and lime.

Benchwarmers What Does A Gay Horse Eat IPA 5,2% Recipe Kit 10L

Benchwarmers What Does A Gay Horse Eat IPA 5,2% Brew Kit 10L

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Brewski Mangofeber DIPA 8%Mangofeber is a golden Double India Pale Ale (DIPA) with nuanced, aromatic hop flavor with taste of citrus, mango and grapefruit. Mango puré goves the DIPA an extra fruitiness that mangofeber is so famous for. Dry Hopping gives lovely aroma. The Recipe Kit contains:- Fruit: Mango purée- Malt (Crushed): Golden Promise, Oats, Wheat, Caramel Pils- Hops: Chinook, Citra- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: None- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley and wheat malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator. How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed! What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Russian Imperial Stout 10% Recipe Kit 10L

Russian Imperial Stout 10% Brew Kit 10L

Russian Imperial Stout 10% Recipe Kit 20L

Recipe Kit for 20L belgian blond ale. Perfect if you have a brewery or other equipment for crushed malt.

Benchwarmers DIPA!

A Double India Pale Ale (DIPA) with spicy fruity taste with nuances of wheat bread, citrus, pineapple and clove. Dry Hopping gives lovely aroma. The Recipe Kit gives 10L beer (ca 28pcs 33cl) at 7,5% ABV.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Hyllie Hyllipan IPA 6,5%A golden India Pale Ale (IPA) with nuanced, aromatic hop flavor with tangible bitterness, passionfruit, pineapple, mango and grapefruit. Dry Hopping gives lovely aroma.Recipe Kit Hyllie Hyllipan IPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Caramel Pils, Wheat, Munich- Hops: Centennial, Columbus, Citra, Munich- Dry Hopping: Yes- Yeast: American Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

A golden India Pale Ale (IPA) with nuanced, aromatic hop flavor with tangible bitterness, passionfruit, pineapple, mango and grapefruit. Dry Hopping gives lovely aroma.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Pineapple NEIPA 6,5%A hazy, golden New England IPA (NEIPA) with massive, lovely flavor of pineapple citrus and tropical fruits from the Pineapple puree and Sultana hops. Dry Hopping gives lovely aroma. Recipe Kit Pineapple NEIPA 6,5% 20L contains:- Fruit: Pineapple puree- Malt (crushed): Golden Promise Pale Ale, Flaked oats- Hops: Sultana (Denali)- Dry Hopping: Yes- Yeast: New England Ale- Clarifying agent: No- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)- Colour: 9 EBCContains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Brew good beer home reception is for those who already have brewing kits or other brewing equipment at home. You learn how to brew good beer from scratch with real malt, hops, yeast and water. The recipe kit is 10 liters and gives 25-30st 33cl beer. Japanese Crispy Rice Lager 4.4%This recipe was created with a lawn mower and scorching sun as inspirtion. An uninhibited dry and biting Lager thanks to the Japanese Sorachi Ace hops. It’s simply the perfect summer beer! Japanese Crispy Rice Lager 4.4% contains - Malt: Pilsner, Puffed Rice, Caramel Pils - Hops: Sorachi Ace - Yeast: Lager Yeast - Clearing agent: Protafloc - Caps: 40 pcs - Instructions - Lactic acid for pH adjustment Contains barley. How long does it take? The brewing itself takes 3-4 hours. Then it should be fermented for 2 weeks, then the beer and bottle can be bottled for another 1-2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed! What do I need to have at home? The Home brewery's brew kit or similar, 10-liter pot, 5-liter pot, ladle, strainer, decilitery, sugar, brown empty bottles.

Brew good beer Home Recipe Kit 20L is for those who have a Brewer or other brewing equipment for crushed malt. You´ll learn how to brew good beer from scratch with real wholegrain malts, hops, yeast and water. The recipe is on 20 liters and gives about 56st 33CL beer. Japanese Crispy Rice Lager 4.4% recipe kit A Light and crispy Lager with the classic Sorache Ace Hops! Recipe Kit Japanese Crispy Rice Lager 4.4% 20L contains: - malt (crushed): Pilsner, puffed rice. - Hops: Sorache Ace - Torrhumling : No - Yeast: Special Lager yeast for room temperature - Clearer: Protafloc - lactic acid for pH adjustment Caps:  Bottle caps are included Brewing manual and recipe ( Grainfather XML file is available on request) Contains malt. How long does it take? The brewing takes 3-4 hours. Then it should be fermented for 2 weeks, then the beer and bottle can be bottled for another 1-2 weeks. A total of 4 weeks, then the beer is completed to be enjoyed! What equipment do I have to have at home? Bridge (20l or more) or other bridge equipment for crushed malt, saucepan / lacquer 10-20L, Slev, powdered sugar, containers 1-2L, spice and decilititis, bottle fillers, disinfectants, capsules, yeast with and without tap. Brown empty bottles (about 28st 33CL per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brew day.

Complete 10-liter starter pack to brew a whole case of lovely Japanese Lager! contains both brewing kit and recipe kit.

Recipe Kit for 20L classic English brown ale. Perfect if you have a brewery or other equipment for crushed malt.

Recipe kit for 20 liters to brew a well-spiced dark winter stout. For those who have a brewing system or equipment for brewing with crushed malt. 

Recipe Kit for 20L lovely IPA with Idaho-7 hops. Perfect if you have a brewery or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Idaho NEIPA 6,5%A hazy, golden New England IPA (NEIPA) with massive, lovely flavor of citrus, guava, apricot and herbs from the American Idaho-7 hops. Large Dry Hopping gives lovely aroma.The Recipe Kit contains:- Malt (crushed): Golden Promise Pale Ale, Flaked oats- Hops: Idaho-7- Dry Hopping: Yes- Yeast: New England Ale- Clarifying agent: None- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)- Colour: 8 EBCContains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L Boston Lager. Perfect if you have a brewery or other equipment for crushed malt.

Boston Lager 5.5%An amber-colored, soft and thirst-quenching American layer inspired by St. Patrick's Day and Boston's Irish heritage.

Boston Lager 5.5%An amber-colored, soft and thirst-quenching American layer inspired by St. Patrick's Day and Boston's Irish heritage.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Friends Company Talus Dream DDH NEIPA 6,5%A bright, very hoppy single hop NEIPA with the american Talus hop which gives floral notes of citrus and sweet tropical fruit. Heavily double dry hopped (DDH) for massive aroma.Recipe Kit Friends Company Talus Dream DDH NEIPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked Oats, Flaked Wheat- Hops: Talus- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt and oats. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Friends Company Talus Dream DDH NEIPA 6,5% Recipe Kit 10L. A bright, very hoppy single hop NEIPA with the american Talus hop which gives floral notes of citrus and sweet tropical fruit. Heavily double dry hopped (DDH) for massive aroma.The Recipe Kit gives 10L beer (ca 28pcs 33cl) at 6,5% ABV. Complete this Recipe Kit with The Home Brewery’s Brew Kit 10L.

Friends Company Talus Dream DDH NEIPA 6,5% Brew Kit 10L. A bright, very hoppy single hop NEIPA with the american Talus hop which gives floral notes of citrus and sweet tropical fruit. Heavily double dry hopped (DDH) for massive aroma. The Recipe Kit gives 10L beer (ca 28pcs 33cl) at 6,5% ABV.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Brewski Twolips Pale Ale 4,9%A light golden American Pale Ale from Brewski with fruity flavor, a touch of sweetness, notes of pineapple, white flowers, wheat bread and passionfruit. Dry Hopping gives lovely aroma.Brewski Twolips Pale Ale 4,9% Recipe Kit 20L contains:- Malt (Crushed): Golden Promise- Hops: Citra, Amarillo, Mosaic- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: Protafloc- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator. How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed! What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit to brew 20 liters of a wonderfully sour and thick strawberry pie from Brewski. If you already have brewery or brewing equipment at home.

Recipe Kit for brewing 10-liters of a wonderfully sour and thick strawberry pie from Brewski. For you that already have a Brew Kit.

Recipe kit 10 liters for a whole jug of fantastic collab IPA between Benchwarmers and Tampa Bay Brewing Company. For those of you who already have a brew kit.

Recipe kit for 20 liters of a fantastic collab between Bencharmers and Tampa Bay Brewing Company. For you who have a brewery or other brewing equipment.

Recipe kit 10 liters for a whole jug of fantastic BBQ beer! For those of you who already have a brew kit.

Recipe kit for 20 liters of a fantastic fantastic BBQ beer! For you who have a brewery or other brewing equipment.

Recipe Kit for 20L Session IPA with lower ABV - perfect for the summer months. Perfect if you have a brewery or other equipment for crushed malt.

Brew beer with Finest - Brew in a box - Extract set. It is simple and easy to brew beer with the Finest beer set. All the ingredients you need to make a beer batch at American IPA, ingredients for 23 liters of good beer are in the box! It can hardly be easier. Brew in a box. Finest American IPA, 23 liters of good beer This American IPA offers lots of tropical fruitiness and a wonderful citrus touch and has a fantastic light amber color and white foam. Here we have not held back and this beer set has a very large amount of hops compared to similar beer sets on the market. A large dose of 130g consisting of Simcoe, Centennial and Mosaic gives the characteristic taste that a classic American IPA should have. Specifications: ABV: 6.0 % IBU: 65 EBC: 15-20 Tips: Our beer sets come with a detailed procedure written in Swedish which is very easy to follow. We recommend that you follow this. :-) Check the sugar density (OG; Original Gravity) before adding the yeast. This allows you to calculate how strong the beer is after fermentation. Hop bags can be used to avoid getting hop residues in bottles or barrels. It comes with a package of 130g dextrose. You use this when you carbonate the beer in the bottle. Temperature control - To avoid tastelessness and achieve the best results, we recommend that you have control over the temperature when you ferment your beer. The temperature should be within the recommended range and remain constant throughout the fermentation process. If you are unsure if you can hit the correct fermentation temperature, then aim for the lower temperature on the scale.

Brew beer with Finest - Brew in a box - Extract setIt is simple and easy to brew beer with our Finest beer set. All the ingredients you need to make a batch of Mexican Cerveza, 23 liters of good beer are in the box! It can hardly be easier. Brew in a box - FINEST Mexican Cerveza, 23 liters of good beer This beer has a clear, light straw yellow color with white foam. The beer has a refreshingly clean taste and aroma of light malt and freshly cut grass. Very suitable as a good thirst quencher for, among other things, Mexican food such as enchiladas, burritos and hot chili stews. Specifications: ABV: 4.5% IBU: 10 EBC: 8 Tip: With our beer sets comes a detailed procedure written in Norwegian that is very easy to follow. We recommend that you follow this. :-) Check the sugar density (OG; Original Gravity) before adding the yeast. This allows you to calculate how strong the beer is after fermentation. It comes with a package of 150g. glucose. You use this when you carbonate the beer in a bottle. Temperature control - To avoid tastelessness and achieve the best results, we recommend that you have control over the temperature when the beer ferments. The temperature should be within the recommended range and keep evenly throughout the day. If you are unsure whether you can hit the right fermentation temperature, then aim for the lower temperature on the scale.

Brew beer with Finest - Brew in a box - Extract setIt is simple and easy to brew beer with the Finest beer set. All the ingredients you need to make a batch of Czech Pils of 23 liters of good beer are included in the box. It can hardly be easier. Light golden color with chalk white foam and a wonderful blooming aroma from the wonderful Saaz hops. Specifications: ABV: 4.9% IBU : 39 EBC: 15 Tip: The Finest beer set comes with a detailed procedure written in Norwegian which is very simple to follow. We recommend that you follow this. :-) Check the sugar density (OG; Original Gravity) before adding the yeast. This allows you to calculate how strong the beer is after fermentation. Hop bags can be used to avoid getting hop residues in bottles or barrels. It comes with a package of 150g. dextrose. You use this when you carbonate the beer in a bottle. Temperature control - To avoid tastelessness and achieve the best results, we recommend that you have control over the temperature when you ferment your beer. The temperature should be within the recommended range and stay constant throughout the fermentation process. If you are unsure whether to hit the correct fermentation temperature, then rather aim for the lower temperature on the scale.

Brew in a box - FINEST Weissbier, 23 liters of good beer Finest Weissbier will give you a solid impression from Bavaria where the wheat beer reigns. Golden and misty with dense foam and a lovely aroma of ripe banana, cloves and bright lemon. This beer works well as a thirst quencher, or for slightly stronger foods. Specifications: ABV: 4.2% IBU : 24 EBC: 15 Tip: Our beer sets come with a detailed procedure written in Swedish that is very easy to follow . Our recommendations are to follow this. :-) Check the sugar density (OG; Original Gravity) before adding the yeast. This allows you to calculate how strong the beer is after fermentation. Hop bags can be used to avoid hop residues in bottles or barrels. A package of 200g. glucose is included in the box. Do you use this when you carbonate the beer in the bottle. Temperature control - To avoid tastelessness and achieve the best results, we recommend that you have good control of the temperature when fermenting your beer? The temperature should be within the recommended interval and stay constant throughout the fermentation process. If you are unsure if you can hit the right fermentation temperature, aim for the lower temperature on the scale. To get a balanced taste of Weissbier, you should ferment at about 17 ° C from beginning to end. The higher the temperature, the more banana embossing the beer gets.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers. Saaz Czech Dunkel Lager 5%A dark, Czech Dunkel lager with roasted caramel notes and classic Saaz hops.Saaz Czech Dunkel Lager 5% Recipe Kit 20L- Malt: Pilsner, Cara Amber, Chocolate- Hops: Saaz- Yeast: Lager W34/70- Clarifying agent: Protafloc- Caps: Black caps are included- Lactic acid for pH adjustment is included- Brewing manual and Recipe (Grainfather XML-fil available upon request)Contains barley. FermentationThis lager can be fermented in two ways. Either as a 'hybrid lager' room temperature 17-21°C (2 weeks), or as a real lager at 12°C (2 weeks at 12°C, followed by lagering >2 weeks at 10°C). To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator. How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed! What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe Kit for 20L a big and potent lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe kit 10 liters to brew yummy vanilla stout. For those of you who already have a brew kit.

Recipe kit 20 liters to brew a yummy vanilla stout. For those who already have Brewery with accessories.

Recipe kit 10 liters for a whole tray of Crooked Moon Brewing's biggest release to date. For those of you who already have a brewing kit.

Recipe kit for 20 liters of Crooked Moon Brewing biggest release to date. For those who have brewers or other brewing equipment.

Recipe kit 10 liters for a whole tray of delicious IPA with tropical Solero hops. For those of you who already have a brewing kit.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Solero IPA 6,5%A golden India Pale Ale (IPA) with fresh tropical flavor of passion fruit and citrus from the Solero hops. Oats contribute to a smooth mouth feel. Dry Hopping gives lovely aroma. Recipe Kit Solero IPA 6,5% 20L contains:- Malt (crushed): Golden Promise Pale Ale, Flaked oats- Hops: Solero- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: No- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)- Colour: 10 EBCContains barley malt. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe kit 10 liters for a whole tray of lovely Kveik IPA with Lotus hops. For those of you who already have a brewing kit.

Recipe kit 20 liters for a lovely Kveik IPA with Lotus hops. For those who have brewers or other equipment for crushed malt.

Brew great beer at homeThis Recipe Kit 20L is perfect if you have a brewery or other brewing equipment for crushed malt. You will learn how to brew great beer at home with real malt, hops, yeast and water. The Recipe Kit 20L gives approximately 56pcs 33cl beers.Mango IPA 6,5%A yellow India Pale Ale (IPA) with wonderful flavor and aroma of mango and tropical fruits from the Mango puree and the American Citra hops. Dry Hopping gives lovely aroma.Recipe Kit Mango IPA 6,5% 20L contains:- Mango Puree 2L- Malt (crushed): Pale Ale- Hops: Citra- Dry Hopping: Yes- Yeast: English Ale- Clarifying agent: None- Lactic acid for pH-adjustment- Caps: Black caps are included- Brewing manual and recipe (Grainfather XML-fil is available upon request)Contains barley malt and oats. FermentationThis ale is best fermented at a temperature of 18°C. Recommended temperature range is 17-21°C. To keep the temperature within optimal range, one can use a cooling bag or temperature controlled fermenter or refrigerator.How long does it take to brew?The brewing itself takes about 4 hours. Then the beer ferment for 2 weeks, then it is bottled. Bottle carbonation takes another 2 weeks. A total of 4 weeks, then the beer is ready to be enjoyed!What equipment do I need to have at home?Brewery (20L or more) or other brewing equipment for crushed malt, pot/boiler 10-20L, ladle, sugar, container 1-2L, milliliter- and deciliter measures, bottle filler, sanitizer, bottle capper, fermenters with and without tap. Brown empty bottles (about 28pcs 33cl per 10 liters of beer) are only needed when the beer is to be bottled 14 days after the brewing day.

Recipe kit 10-liter for a whole tray of delicious Juicy Pale Ale with Strata hops. For those of you who already have a brewing kit.

Recipe kit 20 liters of lovely pale ale with Strata hops. For those who have brewers or other equipment for crushed malt.

All Flaked Up IPA 6,5% Recipe Kit 10L

Recipe Kit for 20L IPA juiced up with loads of flaked adjuncts. Perfect if you have a brewery or other equipment for crushed malt.

Recipe kit 10 liters for a whole tray of summer stock with the taste and aroma of citrus, melon and tropical. For those of you who already have a brewing kit.

20 liter recipe kit to brew an American pilsner with delicious Strata hops. For you as brewing equipment or equipment for brewing with crushed malt.

10-liter recipe kit to brew a whole tray of soft lager with Fuggle hops. For those of you who already have a brewing kit.

20 liter recipe kit to brew an American smooth lager with Fuggle hops. For you as brewing equipment or equipment for brewing with crushed malt.

Strata IPA 6,5% Recipe Kit 10L

Recipe Kit for 20L German lager. Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit for 20L Easter Ale (Påsk ale). Perfect if you have a brewery or other equipment for crushed malt.

Recipe Kit to brew 20 liters of thirst quenching sour with Mango flavor. If you already have brewery or brewing equipment at home.

Recipe Kit for brewing 10-liters of sour beer with lovely taste of Mango. For you that already have a Brew Kit.